How to say garlic in Russian: chesnok

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How to say garlic in Russian: chesnok

Learning Russian for travel or study? Let’s try this term:

To say garlic in Russian: chesnok
Say it out loud: “chee snohk

You can learn how to say garlic and over 220 other travel-friendly words and phrases with our inexpensive, easy-to-use Russian language cheat sheets. We can help you make your next trip to another country even more fun and immersive. Click below!

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Some more helpful words in our Russian Vegetables category:

artichokes – artishoki  (ahr tee shoh kee)
beans – boby  (bah BY)
carrots – morkov'  (mahr coh-f)
chickpeas – turetskiy goroh  (too rye ts keey gah roh h)
cucumber – ogurets  (ah goo ryets)
eggplant – baklazhan  (bah klah zhahn)
garlic – chesnok  (chee snohk)
hot peppers – ostryu perets  (oh stryu pye ryets)
lentils – chechevitsa  (che chee vee tsah)
mushrooms – griby  (gree by)
olives – olivki  (ah lee fkee)
onions – luk  (look)
potato – kartofel'  (kahr toh fyel)
salad – salat  (sah laht)
spinach – shpinat  (shpee naht)
tomatoes – pomidory  (pah mee doh ry)

And here’s how to say garlic in other languages!

Arabic–Tom  (tom)
Chinese–Dàsuàn  (Da Swan)
Croatian–češnjak  (chesh nee yahk)
Czech–česnek  (ches nek)
Finnish–valkosipuli  (vahl coh sip uh lih)
French–ail  (eye)
German–knoblauch  (canoo blau)
Italian–aglio  (ahl yo)
Japanese–Ninniku  (Nin Nee Koo)
Korean–Maneul  (Ma Neul)
Polish–czosnek  (chos' neck)
Portuguese–Alho  (aal yoo)
Russian–chesnok  (chee snohk)
Spanish–ajo  (ah hoe)
Swahili–kitunguu saumu  (kee too n’goo sah oo moo)
Thai–Grathiam  (grah tee-em)
Turkish–sarimsak  (sah' rim sahk)
Vietnamese–Tỏi  (Toy)

Food in native lands is always different from what you have at home and it's always a great idea to try and sample as much native food as possible when on tour. The food flavoring also is different and the use of herbs such as "garlic" (chesnok) enhances the food flavor. Learn more about other spices through the instant access to the Russian Language Set.

Contributor

Anastasija Rizika
Biography: Anastasija Rizika is a Sinologist, translator, Chinese and English teacher living in Nanjing, China. After graduating with a BA in Asian Studies from Latvian University in 2010, Anastasija attended Chinese Bridge Camp in Changsha, China and then moved to live in Nanjing, China, where she is currently earning a Masters in International Education from Nanjing Normal University. Anastasia currently works for an English training center and is involved in education and cultural exchange. She also moonlights as a Chinese negotiator in one of the biggest companies in Nanjing.
Born: Latvia, Riga
Location: Nanjing, China

Contributor

Ulan Bigozhin
Biography: Ulan is a PhD student at Indiana University, in the Department of Anthropology. His main focus of reserach is about Islam in Kazakhstan. Originally from Astana, Kazakhstan, Ulan is currently doing field work in Pavlodar Oblast (Province), Kazakhstan.
Born: Astana, Kazakhstan
Location: Pavlodar Oblast, Kazakhstan

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